Customized blend of pure unadulterated, undiluted essentials well known for their ability for cell renewal and regeneration, as well as applying powerful ingredients to fight free radical damage. The essential oils included are: Commiphora myrra (
Myrrh) essential oil, Pogostemon cablin (Patchouli) essential oil, Daucus carota (Carrot Seed) essential oil, Lavandula angustifolia (Lavender High altitude) essential oil, Boswellia frereana (Frankincense) essential oil, Certified organic Melaleuca alternifolia (Tea Tree) Essential Oil, Pelargonium graveolens (Geranium) essential oil, Nardostachys jatamansi (Spikenard) essential oil, Styrax benzoin (Benzoin) essential oil, Salvia sclarea (Clary Sage) essential oil, Juniperus virginiana (Virginia cedarwood) essential oil,  Certified organic Piper nigrum (Black Pepper) essential oil, Cymbopogon martinii (Palmarosa) essential oil, and Cananga odorato (Ylang-ylang) essential oil.

Ingredients:

Distilled water infused with Certified Organic herbals of Green Rooibos Tea, Jasmine Green Tea (Camellia sinensis), Ginkgo biloba, and Red Raspberry Leaf (Rubus idaeus) blended with Certified Organic Shea Butter (Butyrospermum parkii) fruit, Emulsifying Wax NF, Stearic acid (emulsifier), Certified Organic Extra Virgin Olive Oil  (Oleo europea) seed oil, Certified Organic Jojoba (Simmondsia chinensis) seed oil, Certified Organic Sunflower (Helianthus Annuus) Seed Oil infused with Certified Organic Calendula, Chamomile & Helichrysum flowers, Vegetable glycerin, Certified organic unrefined Avocado (Persea americana) oil, Phenoxyethanol & Caprylyl Glycol as a preservative, Natural mixed Tocopherals (Vitamin E), Certified Organic Blackwillow Bark (Salix nigra) extract,  Rosemary extract (antioxidant), custom blend of aromatherapy grade natural essential oils of high altitude lavender, Patchouli, Carrot Seed, Myrrh, Spikenard, Organic Tea Tree, Frankincense, Benzoin, & Ylang-ylang.

(All oils & butters are certified organic through QAI, botanicals are certified organic through Oregon Tilth)

Our Vegetable oils are certified organic through QAI (3rd party certification from USDA), botanicals certified organic through USDA. Our herbal infusions are just that - infusions without preservatives or additives - just the real thing, either infused with vegetable oils for weeks at low temperatures or made into strong tea decoctions.

Manufactured with care in small, handcrafted fresh batches in Lincoln, NE

Ingredients:

Distilled water infused with Certified Organic botanicals of Green Rooibos Tea, Jasmine Green Tea (Camellia sinensis), Ginkgo biloba, and Red Raspberry Leaf (Rubus idaeus) blended with Certified Organic Shea Butter (Butyrospermum parkii) fruit, Emulsifying Wax NF, Stearic acid (emulsifier), Certified Organic Extra Virgin Olive Oil  (Oleo europea) seed oil, Certified Organic Jojoba (Simmondsia chinensis) seed oil, Certified Organic Sunflower (Helianthus Annuus) Seed Oil infused with Certified Organic Calendula, Chamomile & Helichrysum flowers, Vegetable glycerin, Certified organic unrefined Avocado (Persea americana) oil, Phenoxyethanol & Caprylyl Glycol as a preservative, Natural mixed Tocopherals (Vitamin E),  Rosemary extract (antioxidant), aromatherapy grade essential oils if scented.
   

(All oils & butters are certified organic through QAI, botanicals are certified organic through Oregon Tilth)

Manufactured in small, carefully controlled, handcrafted batches in Lincoln, NE